Paul (father) & Tamzyn (daughter) set up the complete lunch in 1999. We are a small Independent family business that pride ourselves in offering a personal and friendly service. We will are currently celebrating 10 years of successful business as from November 2009.
We specialise in both corporate catering/events and private functions.
We operate in Tunbridge Wells and the surrounding areas.
Our food is freshly prepared daily and delivered to you in our refridgerated vehicle. We have a wide selection of menus available however are happy to tailor make menus especially for you.
Caroline loves cooking for her family and wanted a job were she could expand her cooking skills, Paul our Chef has trained Caroline in every aspect of the business. Caroline's Attitude to “have a try of everything” has proved to us and herself catering is the job for her.
Christine has 30 years working in the catering business. We heard Christine was looking for a new roll within the catering industry, we jumped at the chance to have her on our team, she offers a wide range of skills.
Paul trained to be a Chef at Westminster College, going on to Work at the head office of Phillips. Paul then furthered his knowledge of catering by running the four restaurants at Harvey Nichols London. Paul and his family then settled in Kent and ran a very successfully French/English Restaurant for 17 years. Paul & Tamzyn set up The Complete Lunch in 1999.
Tamzyn’s role within The Complete Lunch is to liaise with our customers and advise on their catering needs for events/functions. Having watched her pa rants build and create a
successful business growing up. Tamzyn went on to study, Computer Design & Engineering, going on to getting a job in the design industry. Tamzyn uses her skills to keep the business modern, technology high & approachable.
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Ella is our youngest member of the team and keeps us all on our toes. Ella has come to us with limited knowledge of catering. Ella’s eye for precision & eagerness to learn has made her a vital member of our team.
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